Filled with fresh carrots, sweet pineapple, and chai spice, then topped with creamy frosting … It’s spring here in Australia and what better way to start the season than with some carrot cake! It is really moist and the pineapple and cream cheese combination is amazing. Add photo. Even better, you can customize your Pineapple Cupcakes with Coconut Cream Cheese Frosting by using picks and liners that coordinate with the color scheme and theme of your party. Pour the cake batter into a … THANKS for this simple yet so so yummy recipe. INGREDIENTS. Give it a try and you’ll see why! Spread frosting over the top of the cake. I basically added a can of crushed pineapple to a yellow cake mix and slightly adjusted the ingredients. Dress them up with a slice of pineapple and maraschino cherries! Delicious Pineapple Bundt Cake with a cinnamon cream cheese frosting topped with toasted coconut and pecans is so easy to make in one bowl. Pour into a buttered 9×13-inch baking pan. Information is not currently available for this nutrient. I love these flamingo picks you find them HERE. I used it on a carrot cake to which I had added crushed pineapple. Please see my full, Carrot Cake Cupcakes + Pineapple Cream Cheese Frosting, (I've also used canned - just rinse well!). Pineapple Cake with Cream Cheese Frosting is a pineapple lovers dream come true. Easiest Pineapple Cake. 2 Cups flour (sifted or unsifted) 2 tsp. Coconut all over the cake....TRULY tropical. Easy Cinnamon Cream Cheese Frosting. It was such a huge compliment. If you'd prefer a sweeter frosting, a few more Tbls. 9. Please note that it is not a light, fluffy cotton candy like cake. By simply adding vanilla yogurt and pineapple preserves to our luscious Cream Cheese Frosting, we’ve done just that. Add the flour, carrots, coconut, walnuts, cinnamon, almond extract, baking powder, salt and pineapple and fold the ingredients together. In addition, I reduced the amount of sugar and frosting to fit my family’s taste. Mix until incorporated. In medium bowl, combine flour, baking soda, ginger and salt. Put all cake ingredients into a large mixing bowl and blend by hand to combine. Don’t miss this super moist and tasty cake! P.S. Of course these pineapple cupcakes with pineapple cream cheese frosting were even easier to make thanks to my Demarle cupcake pan. This couldn't be simpler. Whisk together the flour, sugar, baking soda, and salt. Unfortunately (or fortunately, depending on how you feel about my writing), there’s no story behind this ultra delicious and moist carrot pineapple cake. Preparation. It is really moist and the pineapple and cream cheese combination is amazing. Just start with the butter and cream cheese … Carrot Pineapple cake with Cream Cheese Frosting. Pineapple Sheet Cake with cream cheese icing is one of those vintage recipes that just really doesn’t need any tampering with. Add butter to a large bowl. Preheat oven to 350°F. clock icon. Holiday Spinach Salad with Bacon Dressing. This simple from scratch recipe comes together quickly and … folder icon. In my opinion it's the right amount of each ingredient for what I was looking for of course. Add the eggs, crushed pineapple, and vanilla and mix well. It screams summer in every bite and is perfect for graduations, pool parties, patio shindigs and baby showers. butter, room temperature 8 oz. This carrot cake is to die for. 99% of the time the frosting was just a thick layer of cream made from buckets of icing sugar and butter… WAY to sweet and we could do so much better. Add pineapple juice and powdered sugar. of honey will not thin it out too much, « Putrajaya Half Marathon + Recovery Juice Recipe, Chiang Mai Old Town + Frozen Banana Coffee ». You can garnish with chopped pecans or walnuts, if desired. I mean, I like frosting, but I really love this one. Ingredients. Making Pineapple Cake with Cream Cheese Frosting. Preheat oven to 350 degrees. It screams summer in every bite and is perfect for graduations, pool parties, patio shindigs and baby showers. facebook icon. Make sure you sift! Spread pineapple pie filling over frosting, sprinkle with coconut and chopped nuts. Mix on low speed for at least 30 seconds to … First, lightly crush the pineapple in a food processor (or just cut into small, thin pieces). I made a 13 x 9 cake & knew as written it would be too much frosting so halved it. In a large mixing bowl, add the butter and cream cheese. (Add more pineapple juice for a stronger taste. 3 - 3 1 ⁄ 4. cups confectioners' sugar. don’t forget to go to yesterdays post to vote again and and get another entry in the giveaway! 2 eggs. There is no butter or oil in this cake, the crushed pineapple makes the … So tasty and flavorful, and great for covering up any broken cake pieces. Pineapple cake with cream cheese frosting–so simple but so delicious. #DeliciousMissBrown, Saturdays at 12|11c from 9/5/20 to 10/24/20. clock icon. I like the consistency of this frosting it doesn't run yet it is firm enough for spreading. + = the carrot cake of our dreams Save us a slice, Kardea! Most people won't think twice about serving basic cornbread when is on the table. Dress them up with a slice of pineapple and maraschino cherries! The vanilla yogurt adds a depth of silkiness and flavor while the pineapple preserves add a light, bright, pineapple tang all sweetened by powdered … Add 3 confectioners’ sugar, vanilla, and salt. (Frosting can be stored in the refrigerator until ready to use.) this link is to an external site that may or may not meet accessibility guidelines. And that pineapple cream cheese frosting…where to start? Luscious and creamy, this is truly the BEST Pineapple Frosting! Even better? Which was fine w/me. Pineapple cake with cream cheese frosting–so simple but so delicious. Pineapple Cake with Cream Cheese Frosting is a pineapple lovers dream come true. Stir just until moistened. This frosting goes great on lemon cake, 7-up® cake, or lemon cookies. instagram icon. Privacy Policy, This post may contain affiliate links. 1 cup chopped pecans, optional ICING: 1 stick butter, softened. + = the carrot cake of our dreams Save us a slice, Kardea! 2. tablespoons butter, room temperature. Oh good lord yes! 1. Using an electric mixer, cream the butter until smooth and pale. Print. Cut it in squares and serve it next to a good cup of coffee. This classic cake is super moist and perfectly spiced. it came out nicely a bit thicker than a glaze but not one that could be swirled either. The only change I did was add a few drops of lemon extract to "brighten" the flavor. First, lightly crush the pineapple in a food processor (or just cut into small, thin pieces). Yummy! but definitely would not try to frost cupcakes with it again. Place one layer of the cake on a plate, top with 1/3 of the frosting, smoothing it gently across the … You saved Pineapple Cream Cheese Frosting to your. I would say it is slightly dense due to the texture of the pineapple but still tastes amazing, especially with the addition of the cream cheese frosting. Pineapple cake with no butter or oil. Mix well and frost cake with this mixture. The perfect carrot cake recipe without the sickly sweet frosting. Put cream cheese in the Cuisinart® mixing bowl. #DeliciousMissBrown, Saturdays at 12|11c from 9/5/20 to 10/24/20. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Recipe for Pineapple Sheet with a pecan cream cheese frosting is the perfect treat for potlucks, snacks, and picnic. It screams summer in every bite and is perfect for graduations, pool parties, patio shindigs and baby showers. For the cream cheese frosting: While the cake is baking, chill the bowl and paddle attachment for your stand mixer. Process until smooth and fluffy. I just needed to adjust the baking time. If you love carrot cake, I promise, you won't be disappointed with this one. Carrot-Pineapple Cake with Cream Cheese Frosting and Toffee-Oat Crunch. Cut the cream cheese into 12 pieces and with the mixer on medium-low speed add one piece at a time. Pineapple cake with no butter or oil. I topped it with a little cream cheese frosting and it just might be my new favorite dessert. Using an electric mixer, cream the butter until smooth and pale. cream cheese, room temperature 2 cups powdered sugar (to desired consistency) 2 tsp. Make the frosting: In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. of the juice. I've used this recipe for years but this is the first time seeing it on Allrecipes. I told you before in my Million Dollar Rice recipe that I’ve found my most favorite can opener. Beat the confectioners' sugar into the mixture a little at a time until completely integrated. folder icon. This pineapple cake with cream cheese frosting was originally called pineapple sheet cake because it was baked on a sheet pan. Doubled the pineapple juice! (Add more pineapple juice for a stronger taste. Moist pineapple carrot cake with cream cheese frosting is even better than that traditional carrot cake recipe! If you're not using the frosting immediately, store frosting in the refrigerator in an airtight … To make the frosting: In the bowl of a stand mixer with the paddle attachment add the butter, sugar, buttermilk powder, vanilla and kosher salt and mix on low speed for about 2 minutes, scrap down the sides and bottom of bowl. When making Pineapple Cake with Cream Cheese Frosting, you will need a good can opener. When I've forgotten to add it to my carrot cake, I have also added ⅓ cup of coconut into this frosting. 4. Servings 12 | Preparation time 15mins | Cooking time 50mins . Not only is it made easy by only needing one bowl to make it, there isn’t any butter or oil in the cake batter and yet it is extremely moist! 1 20 oz. Refrigerate or freeze any remaining crushed pineapple and juice for another use, if desired. can crushed pineapple in juice, drained and juice reserved walnuts or pecans, chopped (optional) Cream Cheese Frosting: 2 Tbsp. It’s a very simple, one-bowl cake. I basically added a can of crushed pineapple to a yellow cake mix and slightly adjusted the ingredients. VERY easy to make...super moist and delish. Add the … This Easiest Pineapple Cake is a one bowl wonder! Pineapple Cream Cheese Frosting: Beat cream cheese and butter for 7 minutes. Crowd pleaser. Add butter and beat until fully incorporated and smooth, stopping to scrape down as necessary. This moist delectable cake has an easy cream cheese frosting that has been flavored with pineapple juice and topped with toasted coconut. 2. Butter and flour 13 x 9 x 2-inch baking pan. Add pineapple powder and pineapple flavor. Add a splash of pineapple juice and adjust powdered sugar if necessary. baking soda 1 1/2 tsp. Put the first 5 ingredients into the bowl of your mixer. cutlery icon. flag icon. Give it a try and you’ll see why! If you like pineapple you're going to love this very moist sheet cake. Pineapple Cake with Cream Cheese Frosting is soooo yummy and one of those recipes that is so simple to make, it will probably be one of your favorites too. print icon. 112 calories; protein 0.6g 1% DV; carbohydrates 16.1g 5% DV; fat 5.3g 8% DV; cholesterol 15.3mg 5% DV; sodium 41.3mg 2% DV. beat with a mixer at medium speed until smooth. And this Cinnamon Cream Cheese Frosting is it! For the cream cheese frosting: While the cake is baking, chill the bowl and paddle attachment for your stand mixer. Remove the bowl from the freezer. Even better, you can customize your Pineapple Cupcakes with Coconut Cream Cheese Frosting by using picks and liners that coordinate with the color scheme and theme of your party. P.S. 2. tablespoons pineapple juice (the liquid drained from canned pineapple … 2 teaspoons baking soda. To be a truly delicious cake, you need to come up with an equally delicious frosting. Remove from the oven and allow to cool in the pan on a wire rack for at least 1 hour. In medium bowl, combine flour, baking soda, ginger and salt. Recipe for Pineapple Sheet with a pecan cream cheese frosting is the perfect treat for potlucks, snacks, and picnic. You just can’t beat a delicious and super moist cake that’s so simple and easy to make. Once the cake is cooled, beat together the cream cheese and butter … 1 can(s) crushed pineapple in 100% juice (large can – 20oz) – do not drain 2 c all purpose flour 1 1/2 c sugar 2 large eggs 2 tsp baking soda FROSTING 8 oz cream cheese, room temp 1 stick unsalted butter, room temp 2 c powdered sugar 1 tsp vanilla 2 Tbsp milk Directions: 1. Add the pineapple juice and continue beating until absorbed into the mixture The delicious cream cheese frosting goes on top of the cake and the decorations can be kept on the simple side. vanilla extract 2 tsp. Unfortunately (or fortunately, depending on how you feel about my writing), there’s no story behind this ultra delicious and moist carrot pineapple cake. 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